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Seafood: Shrimp Fettuccine Saute

Source of Recipe

justmecookin


List of Ingredients

2 tablespoons butter
1 bunch green onions, chopped
2 garlic cloves, minced
1 tablespoon worcestershire sauce
1 teaspoon dried basil
2 lbs. raw peeled shrimp
2 cups plain yogurt


Recipe

In large skillet melt butter and sautÈ green onions and garlic until tender, not brown. Add seasonings. Add shrimp and cook only until shrimp turn pink. Gradually stir in yogurt and heat thoroughly do not boil. Serve over cooked fettuccine, prepared according to package instructions. Drop in boiling salted water and cook until tender.