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    Ravioli: Spinach Ravioli Bake

    Source of Recipe

    taste of home

    List of Ingredients

    2 cups spaghetti sauce
    1 package (25 ounces) frozen Italian sausage ravioli or ravioli of your choice
    2 cups (8 ounces) shredded mozzarella cheese
    1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
    1/4 cup grated Parmesan cheese

    Recipe

    Place 1 cup spaghetti sauce in a greased 2-qt. baking dish. Top with half of the ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers. Bake, uncovered, at 350ºF for 40-45 minutes or until heated through and cheese is melted.

    YIELD: 4-6 Servings

 

 

 


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