Ravioli: Spinach Ravioli Bake
Source of Recipe
taste of home
List of Ingredients
2 cups spaghetti sauce
1 package (25 ounces) frozen Italian sausage ravioli or ravioli of your choice
2 cups (8 ounces) shredded mozzarella cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1/4 cup grated Parmesan cheese
Recipe
Place 1 cup spaghetti sauce in a greased 2-qt. baking dish. Top with half of the ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers. Bake, uncovered, at 350ºF for 40-45 minutes or until heated through and cheese is melted.
YIELD: 4-6 Servings
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