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    Bacon, Lettuce & Tomato Pizza


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    1 pkt 8 oz refrigerated crescent rolls
    1/2 cup mayonnaise
    1 1/2 tsp Dijon Mustard
    8 x bacon slices, cooked, drained & crumbled
    1 cup shredded lettuce
    1/2 cup shredded cheddar cheese
    1/4 cup green onions slices

    Recipe



    Preheat oven to 350 F. Unroll crescent dough; separate into triangles. Arrange triangles in a circle on greased 14" pizza pan with point toward the center and wide ends toward the outside. Pat out dough with fingers to 12 inch circle, pressing seams together to seal. Bake 12-15 minutes or until golden brown. Removed from oven; cool completely. In small bowl, combine mayonnaise and mustard; spread evenly onto crust. Sprinkle with bacon. Top with lettuce, tomato, cheese and onion. Cut into wedges to serve.

 

 

 

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