member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

Recipe Categories:

    Barbecued Pork & Apple Pizza


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    BASE
    2/3 cup Warm water
    1 tbl Molasses
    1 pkt Yeast, quick-acting
    1 cup Semolina flour
    1/2 cup Whole wheat flour
    1/2 cup All-purpose flour
    1 tsp Olive oil

    TOPPING
    8 oz Pork tenderloin, sliced
    2 tbl Dijon mustard
    1 cup Barbecue sauce
    1 x Tart apples, sliced
    8 oz Smoked lowfat provolone cheese, shredded

    Recipe



    1. Preheat oven to 375'F 2. Mix ingrediants for base in Bread Maker. Allow to rise for 10-15min. 3. Punch dough down and into shape for base. Place in oven and bake until firm. 4. In a bowl, toss pork with mustard, spinkle with majoram and bake for 15min in oven, 5. Increase oven temperature to 450'F. Brush pizza crust with olive oil and top with barbecue sauce, pork, apples and cheese. Bake for 6-7min or until cheese is brown.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |