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    Feta Cheese & Artichoke Hearts Pizza


    Source of Recipe


    justrecipes.com

    List of Ingredients




    2 Pizza crusts (12" each)
    2 sm Garlic cloves minced
    2 tb Fresh basil or 1 ts dried basil
    2 Fresh plum tomatoes thinly sliced
    1/2 c Artichoke hearts canned water-packed sliced
    1/2 c Part-skim mozzarella cheese
    2 oz Feta cheese crumbled
    1 tb Parmesan cheese

    Recipe



    Spread each of the two crusts with garlic; sprinkle with basil. Alternate tomato slices with artichoke hearts in a pinwheel pattern around the top of each pizza. Sprinkle on the mozzarella, feta, and Parmesan cheeses. Bake pizzas at 400 degrees F until cheese melt, about 5 to 10 minutes.

 

 

 

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