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    Wisconsin Style Havarti Pizza


    Source of Recipe


    recipegoldmine.com from vernscheese.com

    List of Ingredients




    1 tablespoon vegetable oil
    8 ounces sliced mushrooms
    1 bulb anise or fennel, trimmed and thinly sliced
    1 medium onion, thinly sliced
    1 clove garlic, finely minced
    Salt and pepper to taste
    1 (10-inch) prepared pizza crust
    1/2 cup pizza sauce
    1/2 pound peeled, de-veined and cooked shrimp
    2 cups (8 ounces) shredded Wisconsin-Style Havarti® cheese

    Recipe



    Preheat oven to 400 degrees F. In a large skillet, heat oil over medium heat. Sauté mushrooms, anise, onion and garlic until softened, but still crisp-tender, about 5 minutes. Drain. Spread pizza crust evenly with pizza sauce. Distribute vegetables over sauce. Arrange shrimp on top of vegetables and top with Havarti. Bake 20 minutes, until golden and bubbly. Cool 5 minutes before cutting into serving pieces.

 

 

 

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