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    Coffee Glazed Ham


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    7 lb Fully cooked smoked ham

    GLAZE
    1/2 cup Brown sugar, packed
    1/4 cup Maple-flavor pancake syrup
    2 tbl Cider vinegar
    1 tbl Worcestershire sauce
    1 tbl Instant coffee granules
    1 tbl Dry mustard

    Recipe



    Heat oven to 325. Have ready a shallow roasting pan fitted with a sturdy metal rack. Cut rind off ham to expose fat. Place ham on rack and cover loosely with foil. Bake 1 hour and 15 minutes. Stir glaze ingredients until coffee dissolves. Brush on ham. Bake uncovered 40-60 minutes longer, brushing twice with glaze, until meat thermometer inserted in thickest part registers 140 degrees. Let ham rest 15 minutes before slicing.

 

 

 

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