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    Honey Mustard Ham Steak


    Source of Recipe


    www.bettycrocker.com

    List of Ingredients




    1 fully cooked ham slice (1 lb)
    1/4 cup water
    3 tablespoons honey mustard
    1/2 cup sour cream
    2 medium green onions, minced

    Recipe



    Cut ham into 4 serving pieces. Mix water and honey mustard in 10-inch skillet. Add ham. Cover and heat to boiling; reduce heat. Simmer about 15 minutes, turning ham once, until ham is hot. Remove ham from skillet; keep warm. Stir sour cream into mixture in skillet; heat 1 minute. Pour over ham. Sprinkle with onions.

 

 

 

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