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    Mango Glazed Baked Ham


    Source of Recipe


    fooddownunder.com

    List of Ingredients




    12 lb Ham bone in, up to 14
      Salt and freshly ground pepper, to taste
    3 cup Mango juice or canned mango nectar
    1 Piece ginger peeled and coarsely chopped
    1 tbl Honey

    Recipe



    * Preheat the oven to 375 degrees F. Trim the fat from the ham and score the fat in a diamond pattern with a sharp knife. Season lightly with salt and pepper.
    * Place in a shallow roasting pan and bake for 30 minutes. While the ham is baking, heat the mango juice, ginger and honey in a saucepan and reduce by half.
    * Remove the ham from the oven, brush some of the glaze over the entire ham, and continue baking at 325 degrees F. for another 1 1/2 hours. Baste frequently with the remaining glaze.
    * Serves 15-20
 

 

 

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