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    Broccoli: Broccoli Ham Soup


    Source of Recipe


    Alicia

    List of Ingredients




    1 1/4 cup water
    10 oz frozen chopped broccoli -- thawed
    1/2 tsp chicken bouillon granules
    1 x clove garlic -- sliced
    1/2 tsp dried marjoram
    1/4 tsp dried basil
    1/3 cup chopped cooked lean ham
    1/4 cup plain nonfat yogurt
    1/4 cup nonfat sour cream

    Recipe



    Bring water to a boil in a saucepan. Add broccoli and next four ingredients; cover, reduce heat, and simmer 8 to 10 minutes or until broccoli is tender.

    Transfer mixture to container of an electric blender or food processor; top with cover, and process until smooth. Gently stir in ham, yogurt, and sour cream. Serve immediately. (If reheated, do not boil.)

    Yield: 2 servings.

 

 

 

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