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    Favorite Beef Stew

    Source of Recipe

    unknown

    List of Ingredients

    1 1/2 pounds stew meat, cubed
    1/4 cup flour
    1 1/2 teaspoons salt
    1/4 teaspoon pepper
    2 tablespoons oil
    15 ounces tomato sauce
    1 onion coarse chopped
    1/2 teaspoon basil
    1 bay leaf
    2 potatoes, cubed
    3 carrots, sliced
    2 celery ribs, sliced

    Recipe

    Place flour, salt and pepper in a paper bag. Add beef cubes, a few at a time, and shake until coated. Brown meat, in batches, in oil in a large, heavy Dutch oven. Place meat cubes in a crockpot as they are browned. Add all remaining ingredients to crockpot, stir, cover and cook on low for 8 to 10 hours. (Note: if doubling recipe, use a large 5 quart crockpot).

 

 

 


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