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New Potato Chicken Stew

Source of Recipe

Betty Crocker Favorite Casseroles


List of Ingredients

2 cups broccoli flowerets
1 cup water
6 small red potatoes -- cut into fourths (about 3/4 pound)
3/4 pound boneless skinless chicken breast halves -- cut into 1-inch cubes
1 12 ounce jar chicken gravy


Recipe

Mix all ingredients in 3-quart saucepan. Heat to boiling, stirring occasionally; reduce heat. Cover and simmer 15 to 20 minutes, stirring occasionally, until potatoes are tender and chicken is no longer pink in center. 4 servings. SUBSTITUTION: You may use 2 cups of cut green beans in place of the broccoli flowerets.