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    Creamed Tuna


    Source of Recipe


    www.robbiehaf.com

    List of Ingredients




    1/4 cup chopped onion
    1/4 cup chopped celery
    3 tablespoons butter
    3 tablespoons flour
    1 tablespoon salt
    1 teaspoon black pepper
    1/2 teaspoon celery seed
    1/4 teaspoon garlic powder
    1 1/4 cups milk
    1 cube chicken bouillon
    2 cans tuna in water, drained
    1/2 cup sour cream
    1 cup peas, cooked
    2 cups egg noodles, prepared as directed

    Recipe



    Cook onion and celery in butter until soft. Stir in flour, salt, pepper, celery seed, and garlic powder. Add milk and bouillon. Simmer over medium heat until thick, stirring constantly. Remove from heat. Stir tuna, sour cream, and peas into saucepan. Serve over noodles.

 

 

 


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