Pie: Bacon Swiss Pie
Source of Recipe
www.bettycrocker.com
List of Ingredients
12 slices bacon, crisp cooked and crumbled
1 cup shredded Swiss cheese
1/3 cp chopped onions
1/2 cup Bisquick baking mix
1 cup milk
1/8 teaspoon pepper
2 eggs
Recipe
Heat oven to 400ºF. Grease 9-inch pie plate. Sprinkle bacon, cheese and onion in pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes.
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