member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Buny      

    Sandwich: Monte Cristo Folds

    Source of Recipe

    Kelly Everhart

    List of Ingredients

    1/4 pound chopped cooked ham
    1/4 pound chopped cooked turey
    1 cup chopped sliced Swiss cheese
    1 can Grands refrigerated buttermilk biscuits
    1 egg
    1 tablespoon milk
    1/4 teaspoon cinnamon
    1/4 teaspoon nutmeg
    powdered sugar
    raspberry jam

    Recipe

    Heat oven to 375ºF. In medium bowl, combine ham, turkey and cheese, mixing well. Separate dough into 8 biscuits. Press each to form 6-7 inch round. Place scant 1/3 cup ham mixture on one side of each biscuit round. Fold dough over filling and press edges to seal. Place on ungreased cookie sheet. In small bowl, combine egg, milk, cinnamon and nutmeg; beat well. Brush over tops of filled biscuits. Bake at 375ºF for 12-19 minutes or until golden brown. Sprinkle with powdered sugar and serve with jam. Serves 4.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â