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    Stroganoff: Potatoes Stroganoff Skillet

    Source of Recipe

    www.bettycrocker.com

    List of Ingredients

    1/2 pound ground beef
    1/2 teaspoon garlic powder
    1 package Betty Crocker au gratiin potatoes
    2 cups hot water
    2/3 cup milk
    1 can mushroom pieces, drained
    1/3 cup sour cream

    Recipe

    Cook beef and garlic powder in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in Potatoes, Sauce Mix, hot water and milk. Heat to boiling, stirring occasionally; reduce heat. Cover and simmer about 30 minutes, stirring occasionally, until potatoes are tender. Stir in remaining ingredients and heat through.

 

 

 


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