Apricot Mango Chutney
Source of Recipe
justmecookin
List of Ingredients
4 medium apricots, diced
3 medium mangos, peeled & diced
8 ounces sugar
1 pint white wine vinegar
1 teaspoon cardamom
1 teaspoon dried ginger
1 tablespoon coriander seed
1 teaspoon salt
1 teaspoon white pepper
1 red bell pepper, finely diced
8 ounces raisins
1/2 red onion, finely diced
Recipe
Combine all ingredients in saucepan and simmer, uncovered, for 45 minutes. Place in clean jars. Refrigerate up to 3 hours. Makes 1 quart.
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