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    Jam: Blackberry Jam

    Source of Recipe

    Morton's Recipes

    List of Ingredients

    3 cups blackberries
    2 cups water
    1 package powdered fruit pectin
    5 cups sugar

    Recipe

    Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to boiling. Boil 5-10 minutes. Add sugar. Stir until dissolved. Boil 3-5 minutes, stirring frequently, or until thick.

 

 

 

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