Fruit Vinegars
Source of Recipe
unknown
List of Ingredients
2 cups frozen berries (no sugar added)
3 tablespoons sugar
4 cups vinegar (white, cider or rice) Recipe
Put fruit into 6 cup GLASS jar. Sprinkle with sugar then pour on vinegar. Cover with lid and let stand for 2 weeks. Strain through double-thickness cheesecloth. Discard fruit. Pour vinegar through funnel into clean bottles and seal.