Strawberry Vinegar
Source of Recipe
www.justrecipes.com
List of Ingredients
1 1/2 cups small ripe fresh strawberries, hulled
1 1/2 cups white wine vinegar
1/2 cup sugar Recipe
In medium-size jar, place berries and vinegar. Seal jar and let stand in a sunny window for 3 or 4 days or until vinegar takes on a bright red color. The berries will soften and lose their color. Strain vinegar mixture into a 1-quart stainless-steel or enamel saucepan and discard the berries. Stir sugar into vinegar and heat to boiling. Simmer over low heat 10 minutes. Cool vinegar and pour into 1-pint bottle. Seal and store in a cool, dry place or in the refrigerator.
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