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    Cucumber Lemon Salad


    Source of Recipe


    Pillsbury

    List of Ingredients




    3 cucumbers
    8 ounces lemon yogurt, lowfat
    1/2 cup chopped walnuts
    1/2 cup currants
    4 green onions, chopped
    1/4 teaspoon salt
    1/4 teaspoon mint flakes
    1/4 teaspoon basil leaves

    Recipe



    Peel cucumbers; halve lengthwise. Remove seeds and cut into 1/4 inch slices. in medium bowl, combine all ingredients. Stir gently and then refrigerate. Stir just before serving. Serves 8.

 

 

 

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