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    Pasta/Potato: Dilled Salmon Pasta Salad


    Source of Recipe


    Healthy Exchanges

    List of Ingredients




    2 cups cooked rotini, rinse and drain
    1 cup frozen peas
    1 can salmon (skin , bone, then flake)
    1/3 cup sour cream
    1 tablespoon milk
    1/3 cup fat free mayo
    2 teaspoons dried dill weed
    1 teaspoon dried onion flakes

    Recipe



    In large bowl, combine pasta, peas and salmon. In small bowl combine other ingredients. Add sour cream mix to pasta mix, and toss gently to combine. Cover and refrigerate at least 30 minutes.

 

 

 

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