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    Pasta/Potato: Jalapeno Potato Salad


    Source of Recipe


    (posted to recipecircus by SherryinMO)

    List of Ingredients




    2 pounds medium red potates
    2 jalapeno peppers -- minced
    2 stalks celery -- thinly sliced
    2 cloves garlic -- minced
    1 tablspoon sugar
    1 tablespoon fresh parsley -- chopped
    3 tablespoons fresh lemon (or lime) juice
    1 teaspoon fresh mint -- chopped
    1 tablespoon olive oil
    1/4 teaspon each salt and pepper

    Recipe



    Cook potatoes till tender, drain, cool and peel. Stir together jalapenos and next 10 ingredients. Pour over potatoes, and gently toss to coat. Cover and chill. Makes enough salad for about 6 medium servings.
 

 

 

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