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    Pasta/Potato: Oriental Potato Salad


    Source of Recipe


    justmecookin.com

    List of Ingredients




    1 1/2 cups Mayonnaise
    3 tablespoons vinegar
    1 tablespoon dark sesame oil
    2 tablespoons soy sauce
    2 teaspoons sugar
    1 teaspoon grated fresh ginger
    1/2 teaspoon salt
    1/8 teaspoon hot pepper sauce
    5 cups sliced, cooked potatoes
    1 1/2 cups celery, diagonally sliced
    1 cup water chestnuts (8-ounce can), drained and sliced
    1 cup thinly sliced green onions
    lettuce
    2 tablespoons sesame seeds, toasted

    Recipe



    In large bowl combine mayonnaise, vinegar, sesame oil, soy sauce, sugar, ginger, salt and hot pepper sauce. Add potatoes, celery, water chestnuts and onions; toss to coat. Cover; chill to blend flavors. Spoon salad onto lettuce-lined platter; sprinkle with sesame seeds. Serves 8.

 

 

 

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