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    Pasta/Potato: Pasta Salad Dijonaise


    Source of Recipe


    Morten's Recipes

    List of Ingredients




    1 pound pasta, cooked per directions
    2/3 cup Italian salad dressing
    1 tablespoon dijon mustard
    1/4 cup chopped onion
    1/4 cup chopped celery
    1 small chopped carrots
    salt and pepper to taste

    Recipe



    Cook the pasta, drain and cool. Mix all ingredients together, season with salt and pepper and add a little parsley, basil and any other spices you may like to taste. Chill for at least one hour.



 

 

 

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