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    Pasta/Potato: Three Bean Pasta Salad


    Source of Recipe


    www.vegweb.com

    List of Ingredients




    1 can kidney beans
    1 can garbanzo beans
    1 can black beans
    1/2 pack rainbow pasta
    1 bunch green onions
    1/2 green or red bell pepper
    broccoli florets
    2 carrots
    1/2 bunch radishes
    salad dressing of choice

    Recipe



    Drain and rinse the beans in a collander and dump in a bowl. Boil the pasta. When done drain water and rinse with cold water. Add to bowl with beans. Chop the veggies and also add to bowl. I then sprinkle with Spice Islands seasoning (Mrs. Dash or any other type of salt substitute would work). But this part is optional. *I then pour over this mixture about 1/2 or less bottle of Trader Joe's Fatfree No Oil Dill and Garlic Dressing. Place the bowl in the Frig. for at lea st an hour before serving. Other variations on the veggies are: peas, string beans, cauliflower, celery, cucumbers etc. Probably a variety of combinations are possible.

 

 

 

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