Ember's Salad Dressing
Source of Recipe
Ember Restaurant
List of Ingredients
2 cups mayonnaise
1/2 cup ketchup
1/3 cup sour cream
1/4 cup juice from sweet pickles or relish
2 cloves garlic, crushed
1 teaspoon yellow mustard
1/2 cup sugar
1 teaspoon paprika
juice of 2 lemons
1 tablespoon Worcestershire sauce
1 hard boiled egg (optional)Recipe
Blend mayonnaise, ketchup, sour cream, pickle juice, garlic, mustard, sugar, paprika, lemon juice and Worcestershire sauce in a blender for a second or two. Refrigerate 24 hours before serving. If you like, chop egg fine and garnish salad plates with egg and olives. Makes 2 1/2 cups dressing.
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