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    Fresh Tomato-Yogurt Dressing


    Source of Recipe


    justmecookin

    List of Ingredients




    2 roma tomatoes, peeled, chopped
    1/4 cup extra light olive oil
    1/4 cup plain non-fat yogurt
    2 teaspoon red wine vinegar
    2 teaspoon lemon juice
    1/2 teaspoon mustard powder
    1/2 teaspoon oregano
    1/2 teaspoon basil
    1/4 teaspoon black pepper
    cayenne, to taste
    garlic powder, to taste

    Recipe



    This dressing responds well to optional extras like a sliver of fresh onion, a chunk of feta
    cheese, fresh parsley or cilantro, chopped sun-dried tomatoes. Feel free to experiment. Put
    chopped tomatoes, lemon juice and vinegar in blender and blend at high speed. Add other
    ingredients, blending again at medium speed. Chill overnight before serving.

 

 

 


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