Fresh Tomato-Yogurt Dressing
Source of Recipe
justmecookin
List of Ingredients
2 roma tomatoes, peeled, chopped
1/4 cup extra light olive oil
1/4 cup plain non-fat yogurt
2 teaspoon red wine vinegar
2 teaspoon lemon juice
1/2 teaspoon mustard powder
1/2 teaspoon oregano
1/2 teaspoon basil
1/4 teaspoon black pepper
cayenne, to taste
garlic powder, to taste Recipe
This dressing responds well to optional extras like a sliver of fresh onion, a chunk of feta
cheese, fresh parsley or cilantro, chopped sun-dried tomatoes. Feel free to experiment. Put
chopped tomatoes, lemon juice and vinegar in blender and blend at high speed. Add other
ingredients, blending again at medium speed. Chill overnight before serving.
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