Pulcinella's Italian Dressing
Source of Recipe
www.razzledazzlerecipes.com
List of Ingredients
1/2 green bell pepper, diced
1 small onion, diced
1 small tomato, diced
1 stalk celery, sliced
2 to 3 Greek olives, pitted
5 T. red wine vinegar
3 T. ketchup
1 1/2 C. extra virgin olive oil
salt and pepper, to taste Recipe
Place bell pepper, onion, tomato, celery, olives, vinegar and ketchup in a food processor or blender, and pulse until very finely chopped but not smooth. With motor running, slowly add the olive oil, blending until emulsified. Season to taste with salt and pepper. Makes 3 cups.
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