8 oz Cream cheese
1 can (14 oz) sweetened condensed milk
1/3 c Sue Bee Honey
1 Container (8 oz) whipped topping
1 can Cherry pie filling
1 can (8 oz) crushed pineapple drained
Recipe
Beat cream cheese, condensed milk and Sue Bee Honey until smooth. Stir in whipped topping, cherry pie filling and pineapple. Refrigerate overnight. Serves 4.