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    Cheese: Double Decker Cheese Melt

    Source of Recipe

    taste of home

    List of Ingredients

    1 cup shredded cheddar cheese
    1/4 cup butter, softened
    1 egg
    1/2 teaspoon garlic salt
    1/2 teaspoon onion salt
    6 slices white bread

    Recipe

    In a food processor, blend cheese and butter. Add the egg, garlic salt and onion salt; process for 1 minute or until creamy. Spread 2 tablespoons on each slice of bread. Stack two slices of bread, cheese side up, for each sandwich; sprinkle with paprika if desired. Cut each sandwich in half diagonally. Place on and ungreased baking sheet. Bake at 400ºF for 12-15 minutes or until golden and bubbly.

 

 

 


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