Veggie: Greek Spinach Melts
Source of Recipe
janism
List of Ingredients
1 pkg french bread
1 pkg. (9 oz.) frozen chopped spinach, thawed
1 plum tomato
1 small onion
1 garlic clove
1 pkg. (4 oz) crumbled feta cheese
1/4 C mayonnaise
1/4 C sour cream
1/2 t dried dill weed
1/4 t salt
Recipe
Place spinach in bowl. Chop tomato and onion; add to spinach. Add remaining ingredients; mix well. Using serrated bread knife, slice bread into 1/4" thick slices. Place on 15" round baking pan. Drop spinach mixture onto bread slices; spread with spoon. Bake 10-12 minutes or until heated through. Serve immediately.
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