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Deli Meats: Piza Hero Sandwich

Source of Recipe

Land O Lakes


List of Ingredients

 1 (16-ounce) prepared Italian bread shell or focaccia, sliced in half horizontally
 2 tablespoons LAND O LAKES® Butter, softened
 1 1/2 teaspoons Italian seasoning
 1 teaspoon prepared minced garlic
 4 ounces (about 24 slices) deli hard salami
 4 (1/4-inch) green bell pepper rings
 4 (1/4-inch) tomato slices
 2 large red onion slices, separated into rings
 6 (1-ounce) slices LAND O LAKES® Deli Provolone or American Cheese


Recipe

Heat oven to 350°F. Stir together butter, Italian seasoning and garlic in small bowl. Spread mixture on 1 cut-side of bread shell. Layer with salami, green pepper, tomato, onion and cheese. Top with remaining half of bread shell.

Wrap sandwich in aluminum foil. Place onto ungreased baking sheet. Bake 15 to 20 minutes or until heated through and cheese is melted. Cut into 4 wedges. Serve warm.