Fish/Seafood: Speedy Tuna Melt
Source of Recipe
Food in a Flash show
List of Ingredients
1 can tuna -- ( 6 1/2 oz)
1 1/2 teaspoons Prepared mustard
1/4 teaspoon Worcestershire sauce
1/4 cup Mayonnaise
1 1/2 teaspoons Grated onion
2 tablespoons Chopped green pepper
1/4 cup Sliced almonds
3 hamburger buns -- split
6 slices tomato
1/2 cup Mayonnaise
1/4 cup Shredded sharp cheddar cheese
Recipe
In a small bowl, combine tuna, mustard, Worcestershire sauce, 1/4 c. Mayo, onion, green pepper & almonds. Turn broiler on. Divide the tuna mixture equally between the 6 hamburger bun halves. Top the tuna mixture w/ a slice of tomato. Combine 1/2 c. Mayo & shredded cheese & spread on slices of tomato. Place buns on a cookie sheet. W/ oven door open, broil about 4 in. Away from heat till top is golden brown & it puffs up slightly. Approximately 5 minutes.
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