Email to Buny      

Veggie: Veggie Melts

Source of Recipe

unknown


List of Ingredients

1 loaf refrigerated French bread dough
3 plum tomatoes, thin sliced
1 small zucchini, thin sliced
8 ounces mozzarella, thin sliced
1 tablespoon fresh basil leaves,, snipped
1/2 cup mayonnaise
1 clove garlic, minced


Recipe

Cook the bread loaf according to package instructions. (or you can substitute for a french baguette loaf). Once cooled completely, slice into 1/4-inch thick slices and place on a baking sheet. Preheat oven to 425ºF. Combine mayonnaise, basil and garlic. Spread 1 tablespoon mayonnaise mixture over each bread slice. Top each bread slice with zucchini, tomato and cheese slices. Bake 10-12 minutes or unitl cheese is melted and golden. Serve warm.