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    Orange Molasses Syrup


    Source of Recipe


    justmecookin.com

    List of Ingredients




    1 cup light molasses
    5 or 6 thin orange slices, halved

    Recipe



    In a small saucepan combine molasses and orange slices. Bring to boiling. Reduce heat and simmer, uncovered, for 5 minutes. Remove orange slices. Cool syrup slightly. Serve warm. Cover and refrigerate remaining syrup for up to 1 week. Makes 1 cup.

 

 

 

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