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    Cheese: Creole White Cheese Sauce


    Source of Recipe


    Firefly

    List of Ingredients




    1/4 cup butter
    1/3 cup flour, all purpose
    1 cup half n' half cream
    1/2 cup Romano Cheese, Grated
    1/3 cup Parsley, chopped

    Recipe



    Get you them skillet, build them fire real low, put them skillet on them fire. Melt butter in them
    skillet, add them flour and stir. Stir some more.
    When you got them mixed up real good, add them cream, cheese, parsley, and cook until it get thick.
    Now you got a good creamy, cheesy sauce for them Potato, Asparagus, Fresh Cooked string beans, etc.

 

 

 

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