Coney Island Hot Dog Sauce
Source of Recipe
www.cyber-kitchen.com
List of Ingredients
2 pounds ground beef
2 envelopes onion soup mix
2 cups brewed black coffee
6 ounces tomato paste
1 tablespoon chili powder
1 teaspoon cumin powder
1 teaspoon ground allspice
1/4 cup vinegar
1 tablespoon Worcestershire sauce
3 tablespoons sugar Recipe
Brown ground beef in a skillet and chop up real fine into individual granules. In a separate large saucepan, mix 2 cups of black coffee with all the other ingredients and cook over medium heat until boiling. Reduce to simmer and cook about 2 hours but you can do it just long enough to saturate the dehydrated onions in the soup mix if you wish. Add the Ground beef when it has finished browning.
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