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    Remoulade: Food 911's Remoulade

    Source of Recipe

    Food 911, Tyler Florence

    List of Ingredients

    2 cups mayonnaise
    2 tablespoons dill pickles, minced
    2 tablespoons capers, minced
    1 clove garlic, minced
    2 tablespoons chopped parsley
    1 tablespoon chopped tarragon
    1 teaspoon Dijon mustard
    1 anchovy, minced
    1 dash red pepper sauce

    Recipe

    Mix together all ingredients in a bowl. Refrigerate before serving. Serve with cold seafood and vegetables. Yield: Approximately 1 cup.

 

 

 


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