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    Schloss Sauce


    Source of Recipe


    Ilene D. Warfield

    List of Ingredients




    1 c Sour cream
    3 Egg yolks
    1 tb Lemon juice
    1/2 ts Dry mustard
    1/2 ts Worcestershire sauce
    1/4 ts Salt

    Recipe



    Combine all ingredients in a small saucepan and cook over low heat, stirring constantly. Do NOT boil. Serve warm. Makes 1 1/3 cups.

 

 

 


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