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    Chocolate Almond Scones


    Source of Recipe


    posted by wiccadwoman, from rgm

    List of Ingredients




    3 1/2 cups flour
    5 teaspoons baking powder
    2 tablespoons granulated sugar
    1 teaspoon salt
    4 ounces cold sweet butter
    3/4 cups heavy cream
    2 teaspoons almond extract
    1 cup chocolate chips
    1/2 cup toasted sliced almonds

    Recipe



    Preheat oven to 425 degrees F. Combine flour, baking powder, sugar and salt. Cut in butter until it resembles course meal. Add 3 eggs ( reserving 1), almond extract and cream. Stir until a soft dough form, add chocolate chips and almonds.

    Pat out on a lightly floured surface 3/4-inch thick. Cut into wedges and brush with the reserved egg( beaten). Place on a baking sheet coated with cooking spray. Bake for 10 minutes or until lightly golden brown. Makes 12.

 

 

 

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