Coffee Banana Scones
Source of Recipe
internet
List of Ingredients
2 cup All purpose flour
4 tsp Baking powder
1/2 tsp Salt
1/4 cup Granulated sugar
1/2 cup Butter
1/2 cup Mashed ripe banana
1/4 cup Milk
1/4 cup Strong black coffee at room temperature
1 tsp VanillaRecipe
In large bowl, combine flour, baking powder, salt and sugar. Cut in butter until mixture resembles fine crumbs. In separate bowl, combine banana, milk, coffee and vanilla; add to dry mixture, stirring lightly to make a moist dough.
On lightly floured board, knead dough lightly for about 30 seconds. Roll out dough to 1/2 inch thickness; cut into 3 inch rounds and place on lightly greased baking sheet. Bake in 425 F oven for 15 minutes or until lightly browned.
Makes about 10 scones.
|
|