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    Cream Scones w/ Honey Butter


    Source of Recipe


    billk54

    List of Ingredients




    2 cups flour
    2 tablespoons sugar
    1 tablespoon baking powder
    1/3 cup chilled butter
    1 cup whipping cream

    Recipe



    Preheat oven to 350F. Spray baking sheet with nonstick cooking spray. Combine first 3 ingredients. Cut in chilled butter. Add whipping cream. Mix until moist. Knead 5-7 times, until a soft moist dough forms. Divide into 3 equal portions. Pat each portion out to 1/2" thick, cut into 8 wedges and place on baking sheet. Repeat with other 2 portions. Bake for 10-15 minutes or just until bottoms begin to brown. Makes 24

    Honey Butter:
    Mix equal portions of butter (at room temperature) and honey. Mix well. Best served fresh. For variation, add a complementary flavoring such as cinnamon, almond extract, herbs or nuts.

 

 

 


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