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    Mandarin House Cream Scones


    Source of Recipe


    Mansion House B&B

    List of Ingredients




    2 C Flour
    1 Tbsp. Baking powder
    1/2tsp. Salt
    1/4 c sugar
    1-1/3 c heavy cream

    Recipe



    Preheat oven to 425 degrees. Use an ungreased baking sheet. Combine flour, baking powder, salt and sugar in a bowl, stiring to mix well. Using a fork, stir in the cream and mix until the dough holds together in a rough mass. The dough will be quite sticky. Lightly flour a board and place the dough on it. Knead the dough 8 or 9 times. Pat into a circle about 10 inches round. Cut into 12 wedges or circle and place on a baking sheet. Bake about 12-15 minutes or until golden brown. Raisins or chopped apricots may also be added.

 

 

 

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