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    Orange Poppyseed Scones


    Source of Recipe


    internet

    List of Ingredients




    2 1/4 cups flour
    1/2 cup sugar
    1/4 cup poppyseed
    1 teaspoon cream of tartar
    3/4 teaspoon baking soda
    1/2 teaspoon salt
    1/2 cup butter
    1/4 cup orange juice
    1 large egg
    1 teaspoon orange peel

    Recipe



    Preheat oven to 375ºF. Mix all dry ingredients together. Cut butter into flour mixture until it resembles cornmeal. Beat the egg slightly into the orange juice; add liquid mixture to dry mix and gently shape dough into a ball. Cut the ball in half, and pat each half out on a floured surface into a circle about 1/2 inch thick, and 8 inches around. Cut into wedges and place on a baking sheet. Bake 15 to 20 minutes, until golden brown.

 

 

 

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