.Scones from Bake it All Mix
Source of Recipe
internet
List of Ingredients
2 c Bake it all mix (do not pack)
1 Egg
2 tb Sugar
1/4 c Milk
1 tb Butter or margarine -- Softened
2 ts Sugar
1/2 ts Ground cinnamon Recipe
Break egg into a bowl; blend with sugar and milk. Add Mix gradually. Stir until just blended. Turn dough onto a sheet of floured waxed paper. Knead 20 times. Dust hands with flour. Pat dough into 9-inch layer cake pan, bottom rubbed with shortening, or roll dough into a nine inch circle and place on a cooky sheet. Brush dough with butter. Sprinkle with sugar and cinnamon mixture. Before baking, mark dough into pie-shaped wedges with a knife. Bake in a 425 F. oven 10 to 12 minutes. When done, reak baked scones with a fork along indentations. Serve hot with jam. Yield: One 9-inch round layer, or 9 servings
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