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    Fries: Baked Fries

    Source of Recipe

    Amish Country Cookbook Vol III

    List of Ingredients

    2 large baking potatoes, scrubbed
    1 tablespoon butter
    1/2 teaspoon paprika
    1/4 teaspoon salt
    Parmesan cheese, to taste

    Recipe

    Cut potatoes in half lengthwise. Cut each half into 4 spears. Cook in pot of lightly salted water for 3 minutes. Drain. Toss with butter, salt and paprika. Spread on cookie sheet coated with cooking spray. Bake in 400�F oven for 15 minutes or until tender. Place in towel lined basket and sprinkle with Parmesan cheese.

 

 

 


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