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    Casserole: Baked Hashbrown Cheddar Casserole

    Source of Recipe

    Hazel Wellington

    List of Ingredients

    2 pounds hash browns
    1 1/2 cups shredded colby cheese
    1 1/2 cups chicken gravy
    2 cups sour cream
    1/4 pound melted butter
    1/2 cup diced onions
    1 teaspoon salt
    1/2 teaspoon white pepper

    Recipe

    Mix all ingredients. Place in a 9x13 inch baking dish and bake in a 350ºF oven for 45 minutes to one hour. Serves 8 to 12.

 

 

 


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