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Casserole: Cheesy Potato Casserole

Source of Recipe

Amish Country Cookbook Vol III


List of Ingredients

6 potatoes, cooked, peeled, sliced
1 cup cheddar cheese
1/3 cup onion, chopped
1 can cream of chicken soup
1/4 cup butter
1 cup sour cream
1 teaspoon salt


Recipe

Mix together potatoes, half of cheese and remaining ingredients. Put in casserole dish and sprinkle with rest of cheese. Bake at 400ºF for 45 minutes.