4 potatoes
1/2 cup liquid butter buds
lite salt to taste
Recipe
Cut potatoes into strips. Arrange on Teflon baking sheet, after dipping each piece into liquid butter buds or brushing it onto potatoes. You can also try other seasonings, such as garlic powder, onion powder, or chile powder. Bake at 425ºF for 15-20 minutes or til golden brown. Turn; bake 15-20 minutes more or til tender.